The Elderflower Lymington

About

The Elderflower Lymington offers an exquisite, contemporary British‑French fine dining experience set in a charming riverside location on Quay Street. A partnership of husband‑and‑wife chefs Andrew and Marjolaine Du Bourg brings a blend of Michelin‑level flair and local culinary heritage to every dish, earning the restaurant three AA rosettes and repeated accolades in Hampshire’s best‑menu lists. Guests can choose from a range of tasting menus – four, five or seven courses – each paired with hand‑selected wines, with prices starting at £85 (plus wine pairing). The elegant menu is complemented by a lighter 2‑course (£35 pp) or 3‑course (£45 pp) option, a sharing plate menu for two‑person pairings, and a seasonal Christmas hamper priced at £90 pp. Every plate emphasizes fresh, locally sourced produce and seasonal flavours, creating a memorable culinary journey. The restaurant is open for lunch Wednesday to Sunday from 12 pm to 2 pm and for dinner Wednesday to Saturday from 6 pm to 8:30 pm. Reservations are required by phone or email (01590 676908 or reservations@elderflowerrestaurant.co.uk) and children over the age of 12 are welcome. No online booking system is currently available. The intimate dining room, combined with the chef’s inventive cuisine and award‑winning service, makes The Elderflower a must‑visit destination for food lovers. With three AA rosettes under its belt and a reputation for excellence, The Elderflower has become a celebrated landmark of Lymington’s culinary scene, offering a refined yet relaxed setting for special occasions and everyday indulgence alike.

At a glance

• Verified listing
• Typical visit: about 1 hour