The Wheatsheaf

About

Nestled in the picturesque village of Greetham, The Wheatsheaf invites visitors to explore a cosy, Grade II listed inn that has earned a place in the Michelin Guide and the 2021 Estrella Damm Top 50 Gastropubs. The laid‑back pub offers a modern British menu that showcases seasonal produce, fresh bread baked daily, and a carefully selected range of local cask ales, craft beers and fine wines sourced from around the globe. Guests can relish a relaxed atmosphere whether they choose a quiet pint in the bar, a sunny lunch in the garden terrace, or a sophisticated dinner at the kitchen. The culinary team, led by Chef Carol, crafts dishes that range from comforting classics like large bowls of steamed mussels to more adventurous specialties such as smoked salmon open sandwiches and a signature chilled gouda fondue. The ever‑changing menu ensures a fresh experience each week. Reservations are highly recommended, especially during the busy summer months. A credit‑card guarantee is required to secure a table and the pub’s booking page can be accessed via the link above. The combination of delectable food, award‑winning ambience and unpretentious service makes The Wheatsheaf a must‑visit destination for both local patrons and wandering travellers.

Highlights

• Michelin Guide Inclusion
• Seasonal Modern British Menu
• Charming Garden Terrace

Good to Know

Pros & Cons

At a glance

• Verified listing
• Typical visit: about 2 hours