Da Ferdinando
About
Da Ferdinando invites you to experience the true taste of Naples in the heart of Vienna. The restaurant specializes in authentic VERA PIZZA NAPOLETANA, handcrafted from finely milled Tipo 00 flour and leavened with the traditional ‘Lievito Madre’ sourdough. Each pie is cooked in a dedicated wood‑fired oven at 485 °C for just 60–90 seconds, producing a thin, elastic crust with a perfectly charred rim and a vibrant tomato‑ginger‑olive‑basil sauce. Located on Hietzinger Hauptstraße 26, the cozy, family‑friendly venue offers indoor and outdoor seating, a full bar, and a wide selection of Neapolitan classics, including cured meats, fresh cheeses, and seasonal vegetables. The open kitchen and rustic décor create a warm, convivial atmosphere for both casual lunch and evening dining.
Highlights
- Authentic Neapolitan Pizza
- Wood‑Fire Oven
Good to Know
Good for
At a glance
- Verified listing
- Typical visit: about 1 hour