Konoba Varos

About

Konoba Varos invites diners to savor authentic Dalmatian cuisine while enjoying a relaxed, air‑conditioned ambience that blends historic charm with modern touches. Located in the old town of Split, just steps from the waterfront and the iconic Belle Ville hotel, the tavern offers both indoor seating amid classic stone walls and an outdoor terrace overlooking the Riva. The menu is built around seasonal ingredients, with specialties such as the slow‑cooked “Peka” featuring veal, lamb or octopus, fresh fish and shellfish dishes, and a variety of cold starters and soups that showcase the flavors of the Adriatic. The restaurant’s intimate setting, complete with traditional décor, music, and the gentle sea breeze, makes it a popular spot for couples, families, and food enthusiasts alike. Guests appreciate the friendly service, generous portions, and the opportunity to try unique dalmatine specialties that require advance ordering, such as the popular lamb peka. Whether you choose the heated maple dining room or the cozy terrace, Konoba Varos delivers an unforgettable culinary experience that reflects the rich culinary heritage of Split and the surrounding Dalmatian coast.

Highlights

• Traditional Peka
• Fresh Seafood
• Romantic Atmosphere
• Indoor and Outdoor Seating

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At a glance

• Typical visit: about 1 hour