Makarun

About

Makarun is a hidden gem tucked within the ancient walls of Diocletian’s Palace in Split, offering guests an intimate dining experience that blends history, culinary artistry, and sustainability. Set on a private terrace overlooking the iconic fortress, the restaurant’s open‑style kitchen invites diners to watch seasoned chefs craft each dish live, while the rooftop terrace provides panoramic views of the Adriatic skyline. Guests can indulge in a multi‑course Chef’s Table, a private 8‑course tasting experience tailored to individual preferences, or join a hands‑on cooking class that celebrates Dalmatian flavours paired with regional wines. For celebrations and corporate events, Makarun offers a range of bespoke packages, ensuring each gathering is memorable in a setting that marries tradition with modern hospitality. Beyond its culinary repertoire, Makarun is committed to sustainability – featuring locally sourced ingredients, a zero‑food‑waste breakfast served under a fig tree, and eco‑friendly practices that minimise its ecological footprint. Whether you come for a romantic dinner, a family celebration, or a gastronomic adventure, Makarun transforms a simple meal into an unforgettable cultural experience right in the heart of historic Split.

Highlights

• Rooftop Terrace With Views
• Open‑Style Kitchen
• Chef’s Table Tasting
• Sustainable Breakfast

Must-See Areas

Good to Know

At a glance

• Verified listing
• Typical visit: about 1 hour