Bufa

About

BUFA Pizza al Taglio, come taste our unique dough that has a 48 hour fermentation which allows the dough to rise giving it a crunchy base and a light and airy top. Pizza al Taglio is a variety of pizza baked in large rectangular trays, and sold by the slice typically in Italy. This type of pizzais the speciality of Rome and is also called pizza romana.

At a glance

• Verified listing
• Typical visit: about 1 hour