La Taverne de Riunogies

About

In an atmosphere that takes us back in time, enjoy tasty dishes such as Paella, Zarzuela , the "civet de sanglier" in the winter or the rabbit with snails in summer. In this restaurant run by a former employee who is none other than the chef for over 40 years, come and share your family moments, your romantic dinner or your business meals. In a friendly ans relaxed atmosphere, the owner and cook and her daughter will be happy to welcome you . The restaurant can accommodate groups, and has for these occasions a private nightclub in the basement for the restaurant's customers on request, known in the area for the famous coffin tables!

At a glance

• Verified listing
• Typical visit: about 1 hour