Alchemille

About

Alchémille is a Michelin‑starred fine‑dining restaurant in Kaysersberg, Alsace, that celebrates the living nature of the Haut‑Rhine. Chef Jérôme Jaegle and his wife Marie‑Laure create a constantly evolving menu inspired by their permaculture gardens, wild‑foraging walks and local producers, offering a true sensory journey through the Alsatian terroir. The intimate, wooden‑topped setting invites guests to savour dishes that honour ingredients from root to rind, while the restaurant’s commitment to zero waste, vegan and vegetarian options reflects its sustainable ethos. Whether you join a guided foraging walk or simply dine in the heart of the village, Alchémille delivers an unforgettable, nature‑centric culinary experience.

At a glance

• Verified listing
• Typical visit: about 1 hour