Maison Medard

About

Maison Medard is a Michelin‑starred culinary destination in the heart of the Berry region, perched in the picturesque village of Boulleret. Chef Julien Medard blends local, seasonal produce with his own inventive flair to create a menu that honors the terroir while celebrating sustainable gastronomy. The restaurant offers a refined, intimate dining experience with a contemporary décor that feels both warm and elegant. Guests are welcomed into a cozy space featuring exposed stone walls, timber beams, and soft, inviting lighting that creates an enveloping atmosphere. The restaurant serves a multi‑course tasting menu – “Escapade” (4 courses) from €50, “Balade” (5 courses) from €80, and “Flânerie” (8 courses) from €115 – in addition to a vegetarian‑friendly option. A “Chef’s Table” experience also exists, offering close interaction with the kitchen. Staff take pride in delivering polished, attentive service, with both Chef Medard and his partner Delphine orchestrating the experience. Reservations are recommended to ensure a seat, especially during peak seasons, and the establishment encourages guests to book in advance. With its Michelin star, seasonal focus, and commitment to sustainable practices, Maison Medard offers a culinary journey that rewards visitors with memorable flavours and a deep appreciation of the Berry terroir.

At a glance

• Verified listing
• Typical visit: about 1 hour