L'Escale de Lupin

About

L’Escale de Lupin is a gastronomic restaurant in Saint‑Nazaire‑sur‑Charente that offers diners a breathtaking view of the Charente River and the Atlantic Ocean. Since May 2019, chef Pascal Hue and his partner Catherine Beaudemont have crafted menus from fresh, local products, using a signature low‑temperature cooking technique that preserves flavour and nutrition. The venue blends historic décor with modern touches, featuring a spacious terrace that complements the restaurant’s classic ambience. Patrons can explore everyday menus, seasonal celebrations such as the Noël 2025 menu, and an extensive wine list curated by the chef. Reservations are welcomed by phone (06 07 30 32 31 or 05 46 82 68 31) or via the website contact form. The restaurant’s commitment to quality and atmosphere makes it a must‑visit for culinary lovers in the Charente‑Maritime region.

At a glance

• Verified listing
• Typical visit: about 1 hour