African Queen

About

African Queen, perched on the Port de Plaisance in Beaulieu‑sur‑Mer, has been a jewel of the French Riviera since 1969. Founded by Lila and Pierre Brizio, the restaurant’s name pays homage to the classic film, and its long‑standing reputation is reinforced by visits from Hollywood icons, musicians and discerning food lovers. The dining room is a harmonious blend of Mediterranean charm and contemporary elegance, with rattan seats, emerald tiles and a sun‑kissed terrace overlooking the glimmering yachts of the Mediterranean. The décor’s subtle ethnic touches – woven rattan chairs, fine ceramic tiles and carefully chosen lighting – create a warm, sun‑driven atmosphere that is both relaxing and sophisticated. The menu is a celebration of the sea and the region’s culinary heritage. Signature dishes include a wood‑fired truffle pizza, a meticulously prepared Niçoise salad with tuna ventresca, an African salad featuring hearts of palm and peanuts, and a selection of freshly grilled fish and meats. Dessert options showcase artisan pastries such as a rum‑soaked baba, a classic Tropézienne tart, and a vibrant raspberry tart. Whether you’re indulging in a leisurely lunch, a romantic dinner, or a festive celebration, African Queen offers an unforgettable experience where the sea, the sun and exquisite cuisine converge to create a memorable Riviera escape.

Highlights

• Wood‑Fire Truffle Pizza
• Authentic Niçoise Salad
• Spectacular Sea‑View Terrace

At a glance

• Verified listing
• Typical visit: about 1 hour