JAN

About

Restaurant JAN is a Michelin‑starred, intimate 20‑seat dining destination in the Old Port of Nice, where Chef Jan Hendrik fuses South African classics with fresh Provençal produce. A seven‑course tasting menu, paired with a hand‑picked selection of South African and French wines, unfolds over several hours in a warm, classic setting that showcases thoughtful sustainability. For an added touch, diners are invited to explore “MARIA,” a dedicated cheese and preserves room located just across the street, offering an indulgent interlude of over 90 curated cheese plates and preserves. Beyond the culinary experience, JAN exudes a romantic ambiance with stone‑arcade decor, vintage candlesticks, and elegant table settings—ideal for couples, food connoisseurs, and travelers seeking a memorable fine‑dining experience on the Côte d’Azur.

Highlights

• Michelin Star
• Intimate 20‑Seat
• Sustainable Sourcing

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At a glance

• Verified listing
• Typical visit: about 4 hours