Clown Bar

About

The Clown Bar is a storied Parisian bistro tucked into the lively 11th arrondissement at 114 Rue Amelot. Founded in 1902, the building has long been a gathering place for artists, performers, and food lovers alike. Two doors from the historic Cirque d’hiver, the restaurant earned monument historique status in 1995, preserving its charming 1920s ceramic frieze of clowns that adorn its interior walls. Inside, the Clown Bar offers a relaxed yet sophisticated atmosphere, featuring classic French bistro fare—think smoky foie gras, roasted duck, and an assortment of regional cheeses—accompanied by a well‑curated selection of French wines. The intimate setting, with half‑covered terraces that open onto the bustling Rue Amelot, makes it a perfect spot for both casual lunches and late‑night drinks. Under the stewardship of Sven Chartier and Ewen Lemoigne since 2014, the bar has continued to embrace its theatrical roots while delivering high‑quality, contemporary twists on traditional dishes. Whether you’re a history enthusiast drawn to its heritage architecture or simply craving authentic Parisian flavors, the Clown Bar offers an unforgettable culinary experience steeped in art and culture.

At a glance

• Verified listing
• Typical visit: about 1 hour