Epicure

About

Epicure, located at the heart of Paris in the iconic Le Bristol hotel, is a Michelin‑three‑starred culinary destination. The restaurant, helmed by Chef Arnaud Faye, combines modern French techniques with classic “Joie de Vivre” inspired cuisine, delivering multi‑course tasting menus that evolve with the seasons. Guests dine in an elegant, airy setting overlooking the garden terrace, enjoying dishes such as beurre poivre lobster and wild mushroom risotto. From breakfast to dinner, Epicure offers a range of offerings including a lunch menu priced from €101, a market‑seasonal menu, and a seasonal tasting menu that will require a reservation. The restaurant is celebrated for its refined ambience, exceptional service, and meticulous attention to detail that truly defines French haute cuisine.

At a glance

• Verified listing
• Typical visit: about 1 hour