Substance

About

Substance, a contemporary gastronomic gem in Paris’s 16th Arrondissement, offers an intimate, Michelin‑starred dining experience that celebrates seasonal, artisanal ingredients. Helmed by 31‑year‑old chef Matthias Marc, the menu is a dynamic fusion of French and Italian influences, spanning 5, 7, and 9‑course creations that evolve with the chef’s inspiration. A 700‑reference wine list, including a bespoke champagne cuvée bearing the restaurant’s name, complements the cuisine’s refined flavors. Guests can enjoy a casual lunch from noon to two, or an elegant dinner from 7:30 pm to 10:30 pm, with reservations encouraged for peak times. The sleek, modern décor merges kitchen and dining spaces, creating a welcoming ambience that has earned praise from Michelin, Gault & Millau, and travel‑guide publications. Whether you’re a gastronomy enthusiast craving innovative tasting menus or a food lover seeking a memorable night out, Substance delivers sincerity, creativity, and a commitment to sustainable sourcing that truly sets it apart in Paris’s culinary landscape.

At a glance

• Verified listing
• Typical visit: about 1 hour