Le San Felice
About
Le San Felice is a culinary oasis nestled on the green slopes of the Var region, just minutes from the Circuit Paul Richel. The restaurant invites diners to experience a Mediterranean menu crafted by Chef Fabien Ferré, featuring fresh fish, prime cuts of meat, and locally sourced produce, all cooked over an open‑fire grill that imparts a subtle smokey depth. The setting blends the alpine tranquility of Provence with the sea‑borne breeze from the Côte d’Azur, creating an ambiance of understated elegance and natural charm. A menu that evolves with seasons ensures that guests enjoy the very best of regional flavours. Whether dining after a morning of golf or capturing sunset views over the park, Le San Felice offers an unforgettable Mediterranean experience that is as inviting as it is refined.
Highlights
- Chef's Open‑Fire Grilling
- Fresh Mediterranean Menu
- Stunning View
Good to Know
Good for
Best time to visit
Late spring through early fall (May to September) offers warm, pleasant weather and abundant fresh produce.
At a glance
- Verified listing
- Typical visit: about 1 hour