Le veneur Noir
About
Le Veneur Noir is a traditional French bistro tucked into the charming medieval town of Pérouges, just outside Lyon. Nestled on the historic Rue de la Porte d’en Haut, the restaurant offers kitchen‑on‑stone heating, a choice of local specialties such as tête de veau and locally sourced foie gras, and an ever‑changing seasonal menu that marries modern techniques with time‑honored flavors. The two‑story building boasts a shaded terrace of 70 seats that is perfect for daytime lunches and romantic dinners alike, as well as a cosy indoor dining room of 40 seats for cooler months. Guests are welcomed into a convivial atmosphere that blends the rustic ambience of the medieval streets with a contemporary culinary palette, making it an ideal destination for food aficionados, families, and history lovers alike. The restaurant also hosts themed evenings, such as medieval feasts, and offers a curated selection of regional wines, from Burgundy to the local Cerdon. By the time you leave, you’ll have tasted the soul of the region and experienced a slice of French heritage, all within the heart of Pérouges. With a focus on fresh, locally sourced ingredients, Le Veneur Noir guarantees an unforgettable culinary journey that celebrates both tradition and innovation.
Highlights
- Medieval Charm
- Open‑Air Terrace
- Stone‑Heat Cooking
- Seasonal Menu
Good to Know
Good for
Best time to visit
Spring and early autumn, when the terrace is open and the light is soft, make for a magical dining experience in Pérouges.
At a glance
- Verified listing
- Typical visit: about 1 hour