Meteora

About

Meteora is a family‑run Greek‑Mediterranean restaurant that opened its doors in 1973, offering a culinary experience that marries traditional Greek flavors with high‑quality local ingredients. Set in a bustling part of Hannover, the venue is divided into four distinct themed areas – the romantic Taverne, the elegant Library, the lively Greek Market, and the breezy Kykladen bar – each delivering a unique ambience that caters to couples, families, or solo diners. The menu showcases an ever‑changing selection of seasonal dishes, from classic Meze platters to grilled meats, fresh salads, and house‑made olive oil, with a range of vegetarian and vegan options. Meteora’s commitment to sustainability is evident in its locally sourced vegetables and responsibly raised meats. With opening hours from 5:30 PM to 11:00 PM on Tuesdays through Sundays and a signature Silvester menu on New Year’s Eve, diners can enjoy an authentic Greek experience in a welcoming, culturally rich setting. Meteora’s welcoming staff, thoughtfully arranged spaces, and emphasis on shared meals place it as a top choice for those seeking both a romantic dinner and a family gathering. Whether you’re indulging in a Greek meze platter with friends, sipping on a fine wine from its curated list, or relishing the specialty Kykladen cocktails, the restaurant promises a memorable culinary journey that respects tradition while celebrating modern hospitality.

Highlights

• Authentic Greek Meze
• Four Themed Spaces
• House‑Made Olive Oil

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At a glance

• Verified listing
• Typical visit: about 2 hours