Broeding

About

Broeding Restaurant in Munich offers a sophisticated fine‑dining experience that combines contemporary Bavarian flavors with an extensive selection of authentic Austrian wines. The daily‑changing menu is crafted with seasonal ingredients, paired meticulously with handmade wines or sourced from renowned winemakers of Austria, Germany, and Hungary. Guests can enjoy a range of tasting menus – from a three‑course dinner at €75 up to a luxurious five‑course dinner for €119 – together with optional wine pairings and non‑alcoholic alternatives. The warm, understated ambience features simple white tables, a green‑tiled bar, and wooden furniture, complemented by a leafy courtyard for outdoor seating during summer (capacity limited). Reservations are recommended, especially on Fridays and Saturdays, and can be made online via the dedicated reservation page.

At a glance

• Verified listing
• Typical visit: about 1 hour