Der Rote Hirsch

About

Der Rote Hirsch in Stuttgart is a contemporary twist on a traditional German wine tavern, where elegant wooden interiors meet modern Swabian cuisine. Patrons are invited to savor regional, seasonal dishes—think homemade spätzle, pulled‑pork‑lox burgers, and juicy roast beef—paired with an impressive selection of local wines from Baden‑Württemberg. The menu blends classic Swabian staples with inventive fusion creations, ensuring there’s something for every palate. With 50 indoor seats and an additional 12 seats in the adjacent cabin, the restaurant offers a warm, inviting atmosphere accentuated by atmospheric lighting and rustic décor. Free Wi‑Fi, a non‑smoking environment, and accessibility for wheelchairs make it a comfortable destination for families, couples, and wine enthusiasts alike. Reserving a table is simple; just follow the “Hier online reservieren!” link on the official website to secure your spot during peak times.

At a glance

• Verified listing
• Typical visit: about 1 hour