Cooking Tales . Hands on Greek Cuisine

About

Cooking Tales provides hands-on cooking experiences using foraged wild herbs and spices. MariaKrina, a chef with broad culinary knowledge, long experience, and a deep appreciation and respect for all kinds of Greek ingredients and plants, will guide you through the process, sharing cooking techniques, nutritional information, and her stories as you cook together. Maria's holistic cooking in Greece is more than just preparing meals. It is a culinary journey that celebrates the richness of local ingredients, respect for the seasons and harmony with nature. She shares her love and scientific knowledge about herbs and spices, their use in herbal medicine and how to cook with them in unexpected combinations. You’ll prepare a unique, traditional meal outside the mainstream of Greek food that highlights local cheese, vegetables, legumes, and grains. At the same time, you will experience how simple, quality ingredients cooked with love and care can nourish your body, mind and soul.

At a glance

• Typical visit: about 3 hours