Calypso

About

Calypso is a family‑run restaurant that has earned a stellar reputation across Greece and Europe. Situated in the heart of Koni harbour on Ithaca Island, the restaurant offers a warm, welcoming atmosphere where guests feel like part of the family. The menu blends traditional Greek dishes with contemporary Mediterranean flair, featuring fresh fish, lobster, and seafood cooked on the day with locally sourced ingredients and Hellenic olive oil. Baked potato chips are prepared fresh and served hot, while the dessert menu showcases a range of delightful sweets and an impressive selection of Greek house wines and regional labels. Comfort and accessibility are priorities: the venue is wheelchair‑friendly, has no stairs, and a large tent provides shade during the warm summer months. Friendly staff speak English and Italian, and the restaurant's ethos centres on genuine Greek hospitality, welcoming diners into a home‑like setting that celebrates both food and culture.

At a glance

• Verified listing
• Typical visit: about 1 hour