Pullman Restaurant
About
The Pullman Restaurant, a Michelin‑listed jewel on the grounds of Glenlo Abbey Hotel, invites diners to step aboard two original Orient Express carriages for an unforgettable tasting journey. Housed in the historic Leona carriage, the venue offers a seasonal seven‑course menu crafted by Head Chef Angelo Vagiotis, an internationally renowned culinary artist who has helmed establishments such as Noma and Manresa. Each dish celebrates Ireland’s rich terroir, combining classic techniques with locally sourced produce. Couples, fine‑dining aficionados, and those seeking a touch of historic elegance will find the Pullman a must‑visit experience. Open Wednesday to Sunday from 6 pm to 9:30 pm, the restaurant provides a dedicated wine pairing option for €80, while the full tasting menu is priced at €130 per person. Reservations are strongly recommended, especially during peak season, and can be made by phone or through the website.
Frequently Asked Questions
At a glance
- Verified listing
- Typical visit: about 3 hours