Ristorante Pizzeria agli Archi
About
Ristorante Pizzeria gli Archi blends tradition and innovation in the heart of Alba. Founded in 2012 by brothers Daniele and Pietro, the restaurant takes pride in its locally‑harvested olive oil from Saracena and a menu that fuses classic Calabrian flavors with contemporary Italian cuisine. From wood‑oven pizzas to fresh seafood and vegetarian options, guests can enjoy vibrant dishes amid a warm, family‑friendly atmosphere. With spacious indoor seating, an outdoor terrace, and a door‑open service into the early hours, attentive staff welcome diners from 7 p.m. until 2 a.m., making it the perfect spot for late‑night locals and visitors alike.
Highlights
- Fresh Olive Oil
- 24‑Hour Service
- Outdoor Terrace
- Homestyle Pizzas
Good to Know
Good for
Best time to visit
Late spring (May‑June) for sunny terrace dining and autumn (September‑October) for the local harvest and milder temperatures.
At a glance
- Verified listing
- Typical visit: about 1 hour