Ristorante Titi

About

Ristorante Titì, a cherished family‑owned gem since 1890, sits in the historic borough of Zola Predosa in Bologna. The real story begins with the great‑grandfather’s humble osteria, where homemade salumi and rustic regional dishes were served on freshly baked bread and a glass of locally produced wine. Six generations later, the eatery evolved into a contemporary trattoria that honours tradition while offering modern culinary flair—think hand‑rolled tagliatelle and slow‑cooked ragù presented with innovative techniques. Guests are invited to enjoy the restaurant’s classic “Menù Fisso” (fixed menu) and “Menù Aperipranzo/Apericena” (combining antipasto, first, second, and side dishes with a choice of drink), priced from €25 on the menu. The kitchen also offers seasonal specialties featuring the freshest local ingredients and, for those wishing to celebrate a special occasion, a private and sound‑proofed “privè” room that pays €60. The dining room comfortably hosts up to 100 guests, with an outdoor terrace that opens to the stars for evenings of 12.00‑15.00 and 19.00‑23.00. Beyond the cuisine, Ristorante Titì embodies an inviting ambiance: free high‑speed Wi‑Fi, dog‑friendly policy, and ample parking for cars and buses. A reservation can be made online at the site’s booking page (https://ristorante-bologna.it), though walk‑ins are welcome. The restaurant blends historic charm with contemporary hospitality, making it a must‑visit for lovers of Bolognese tradition and modern Italian indulgence alike.

At a glance

• Verified listing
• Typical visit: about 1 hour