Osteria "al Botegon"

About

Aperitif in Treviso is a synonym for Osteria "Al Botegon". The historic wine bar has become a symbol of Treviso and of those who come to visit the area to delight the senses with a good prosecco or a spritz paired with typical finger food. Between a spritz at Osteria "Al Botegon" and a glass of red wine in the area of Porta San Tomaso you can taste a varied selection of wines as well as typical dishes such as handmade rissoles with seasonal and selected ingredients, creamed salt cod canapés, fried shrimps, moscardini, small octopuses typical of the Mediterranean sea, scallops and other great classics.

At a glance

• Verified listing
• Typical visit: about 1 hour