Azienda Agricola Leonardi Giovanni

About

Acetaia Leonardi is a family-run business with closed-loop supply chain. The Leonardi Family controls every single step of the process (cultivation, harvest, and pressing of the grapes, cooking of the must, maturation in wooden barrels and final bottling and packaging). Visiting Leonardi is like stepping back in time. Surrounded by grapevines and founded in 1800s Acetaia Leonardi Farmhouse is the place to visit if you want to taste traditional products and breath agricultural atmospheres. Living a “ balsamic experience” means: tours of the vineyards and the “Acetaia”, visit the company’s museum, professional and detailed tutored tastings and matching of balsamic vinegar with typical local food products.

At a glance

• Typical visit: about 1 hour 30 minutes