San Polo Montalcino

About

Situated on the southeast side of the hill of Montalcino, at 450 metres (1476 ft) above sea level, San Polo estate’s 22 hectares (54 acres), 16 (40) of which are dedicated to vines, are characterized by a breezy and dry microclimate with strong seasonal and day-night temperature variations. The cellar, a fine example of ecologically sustainable architecture, was designed to minimize energy consumption and environmental impact. The grapes are processed with craftsman-like care to enhance the finesse of the aromas of Sangiovese. The essence of San Polo, in fact, is to trace the wines back to the vineyard where the grapes grew, in order to fully express the concept of terroir. Aquired in 2007 by Marilisa Allegrini, San Polo tells a unique story full of passion and foresight, dedication, and respect for the environment. It is a captivating story, also intertwining the fate of her daughters Carlotta and Caterina, who today, alongside their mother, continue this entrepreneurial project.

At a glance

• Typical visit: about 1 hour 30 minutes