Pasticceria Gelateria Charlot
Dessert
International
Italian
Mid-range
Takeout
Restaurant
About
Established in 1983, as the realization of a dream and a passion of Antonio Castaldo. With us you will enjoy both traditional sweet Neapolitan pastry, cakes that innovative and cutting edge, while maintaining the same quality. As well as being a pastry, ice cream and chocolate is also, and they also offer catering service, from a to z. Winners of numerous titles, national and international, such as: 1st place in the league of Italian pastries bronze medal at the World Cup in Luxembourg winner of the gold sigep winner of various editions of the trophy Vesuvius Italian champion packaging and window dressing
At a glance
- Verified listing
- Typical visit: about 1 hour