Pizzeria Teresina - Tradizionale e Senza Glutine

About

Pizzeria Teresina, located on Via San Tommaso d’Aquino in central Rome, is a niche haven for pizza lovers who demand gluten‑free and lactose‑free options. Established in 2011, the pizzeria has earned a reputation for its meticulous dough—leavened for 72 hours with a blend of stone‑ground Italian flours—and is baked in two separate wood‑fired ovens that guarantee a crisp crust and perfect heat distribution. With a dedicated kitchen and a carefully controlled workflow, Teresina offers a menu that includes classic favorites such as the *Margherita* and *Napoletana*, as well as inventive creations that showcase a range of high‑quality, DOP‑ and IGP‑certified ingredients. Attendance is by take‑out only; a dedicated app allows guests to pre‑order up to a week in advance, ensuring timely delivery within Rome’s northern districts. Delivery coverage extends to Prati, Balduina, Trionfale, Monte Mario, and surrounding areas, reflecting the pizzeria’s commitment to accessibility for celiacs and those avoiding lactose. Guests often remark on the friendly atmosphere and the staff’s readiness to explain ingredients, guaranteeing a stress‑free dining experience for anyone with dietary restrictions. Whether you’re jetting through a busy day, pairing the pizza with a handcrafted beer, or celebrating a special occasion at home, Pizzeria Teresina delivers freshness, flavor, and peace of mind in equal measure.

Highlights

• Award-Winning Gluten-Free Pizza
• Separate Gluten-Free Kitchen
• Twin Wood-Fired Ovens
• Handcrafted Beer Selection

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At a glance

• Verified listing
• Typical visit: about 1 hour