Sciue Sciue

About

Sciuè Sciuè Cucina & Caffè is a cosy Neapolitan‑inspired bistro tucked in Rome’s vibrant Monti district, located at Via Urbana 56‑57. Founded in 2010 by chef Francesco Schiavo, the restaurant prides itself on crafting fresh, innovative takes on classic Neapolitan dishes—think tuna tartare, grilled octopus, and daily seasonal menus. The intimate setting, with limited seating, encourages a relaxed and personalized dining experience. Patrons are drawn to the house‑made pastries, fresh pasta, and a small but carefully curated wine list that complements the menu’s robust flavors. Whether you’re a food enthusiast craving authentic Italian fare or simply looking for a unique weekend lunch spot, Sciuè Sciuè offers a taste of Naples with a Roman touch. Dining at Sciuè Sciuè is more than a meal; it’s a celebration of ingredients sourced locally and tradition handed down a generation. The restaurant’s mission, as described by its owner, is to “redesign classical recipes in a constantly evolving, inviting space.” With a daily menu that changes often, guests can explore new dishes every time they visit. The café also offers a casual café counter, making it a popular choice for brunch or a quick espresso, while the dinner service showcases a curated selection of seafood, meat, and vegetarian options—all priced competitively. Book a table via the site’s “PRENOTA ORA” button or phone, and indulge in a compact yet thorough culinary experience.

Highlights

• Authentic Neapolitan Flavors
• Intimate Setting
• Daily Changing Menu

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At a glance

• Verified listing
• Typical visit: about 1 hour