Alguer Mia
About
Ristorante Pizzeria Alguer Mia invites guests to experience the heartfelt culinary tradition of Sardinia, blending classic island flavors with contemporary twists. Nestled in the historic heart of Alghero, the restaurant’s intimate setting showcases a menu that ranges from wood‑oven pizza classics to fresh seafood dishes that capture the bounty of the Tyrrhenian Sea. Chefs Riccardo Bazzano and his team curate each dish with precision, selecting the finest local ingredients—from ripe tomatoes and burrata to locally‑caught sea bass—while honoring the region’s age‑old recipes. Guests can relish the renowned “Pesce Fritto” (fried fish), the “Spaghetti alla Verde” with its aromatic basil‑olive oil, and a selection of volcanic mussels in a vibrant citrus broth. Beyond its exquisite cuisine, the restaurant offers a welcoming atmosphere celebrating Sardinian hospitality. With a welcoming menu of appetizers, cocktails, and a selection of regional wines, visitors can relax in the warm, rustic décor, enjoy live music on select evenings, and share intimate moments with loved ones—the perfect blend of local flavor and modern elegance.
Highlights
- Authentic Sardinian Cuisine
- Fresh Seafood Specialties
- Wood‑Oven Pizza Variety
- Warm, Rustic Atmosphere
Good to Know
Good for
Best time to visit
Late spring to early autumn, when warm sea breezes and sunny afternoons make dining al fresco a highlight of the Sardinian summer
At a glance
- Verified listing
- Typical visit: about 1 hour