Ristorante Camere O'Carpino

About

Ristorante Pizzeria Hotel O’ Carpino, nestled in the green heart of Serino at the foot of Monte Terminio, offers diners an authentic taste of Irpinian cuisine in a warm, family‑friendly setting. The restaurant’s menu features homemade pasta, locally sourced mushrooms, black truffle, and hearty ragu made from hilly game. The braceria showcases expertly charred cuts of beef and pork, served on volcanic stone and accompanied by mushrooms and rustic side dishes, all prepared with the care of 35 years of culinary tradition. Wood‑fired pizzas, a specialty of the pizzeria, are crafted from high‑quality ingredients and cooked in a traditional brick oven, delivering a crispy crust and fragrant toppings that embody classic Neapolitan style. For those wishing to stay, the neighbouring hotel and B&B extends the same culinary delight to guests, providing comfortable rooms, free parking, Wi‑Fi, and a leisurely breakfast. A blend of traditional hospitality and local flavour makes O’ Carpino an essential stop for both culinary enthusiasts and travelers exploring the beautiful province of Avellino.

At a glance

• Typical visit: about 1 hour