Gusto Rosso - Carneria Ristorante
About
Gusto Rosso – Tonazzo 1888 is a contemporary steakhouse in the heart of Vicenza that blends classic Italian flavors with modern culinary techniques. The menu showcases premium cuts of beef such as Italian Chianina and Wagyu, complemented by a fresh selection of vegetarian and vegan dishes. A carefully curated wine list featuring over 300 labels pairs perfectly with the fare. The airy dining hall and adjacent outdoor terrace create an inviting atmosphere for lunch, dinner, or special occasions. Guests consistently praise the attentive service, generous portions, and the flexible dining hours that suit both casual meals and celebrations.
Highlights
- Signature Beef Steaks
- Extensive Wine Collection
- Outdoor Terrace
- Gluten‑Free Options
Must-See Areas
Good to Know
Good for
Best time to visit
Spring (April–June) and autumn (September–October) offer pleasant weather and fewer crowds, making them the ideal times to visit Gusto Rosso.
At a glance
- Verified listing
- Typical visit: about 1 hour