Amandus
About
Amandus is a contemporary fine‑dining destination in the heart of Vilnius, where acclaimed chef Deivydas Praspaliauskas curates an ever‑evolving tasting menu that showcases the best of Lithuanian produce and global culinary techniques. The dining experience is deeply rooted in storytelling – every course is accompanied by an anecdote or legend that connects the dish to local traditions and the chef’s personal inspirations. After the dinner, guests can continue the journey at the adjacent Epotheca, a one‑table restaurant that transforms a historic pharmacy into an intimate tasting space, and visit the Amandus Gourmet shop to bring a piece of the menu home.
Highlights
- Tasting Dinner Experience
- Chef Deivydas Praspaliauskas
- Intimate Epotheca
Must-See Areas
Good to Know
Good for
Best time to visit
Late summer to early autumn, when the weather is mild and the seasonal menus highlight fresh produce
At a glance
- Verified listing
- Typical visit: about 3 hours