VulkanFisk

About

Nestled in the heart of Oslo’s bustling Mathallen market, Vulkan Fisk offers an unrivalled journey through Norway’s oceans. From the vibrant fish counter that showcases a rainbow of fresh catches to a contemporary dining room serving innovative, season‑driven creations, every visit is an immersion in quality and culinary passion. The menu is a celebration of the sea: from classic fish‑and‑chips and mussel plates to sumptuous lobster and succulent kerlay shrimp. Prices begin at just 310 kr for a perfectly seasoned fish plate, while specialty items such as premium oysters, caviar and smoked salmon let diners indulge in luxury. Dining in the main hall is open Tuesdays‑Saturdays 11:30–22:00, with a relaxed bar offering a curated selection of wines, beers, and cocktails. The restaurant’s mezzanine, overlooking Mathallen, offers a stylish setting for private celebrations, live music and seasonal tasting events. Whether you’re looking for a casual lunch, a romantic dinner, or a private gathering, Vulkan Fisk’s warm atmosphere, attentive service and focus on local, sustainable seafood make it a must‑visit destination in Oslo.

Highlights

• Fresh Norwegian Seafood
• Scenic Mezzanine
• Seasonal, Rotating Menu
• Authentic Norwegian Dishes

Must-See Areas

Good to Know

At a glance

• Verified listing
• Typical visit: about 1 hour