Emilies Eld Restaurant & Bar
About
Nestled on Kongens gate in Trondheim, Emilies ELD offers an elegant blend of Scandinavian tradition and modern continental flair. With a menu that showcases local staples such as Lutefisk, Ribbe, and Rakfisk alongside contemporary dishes, diners experience true Norwegian hospitality in a warm, bustling atmosphere. The open kitchen invites guests to watch chefs craft fresh, seasonal fare on live flame, creating a sensory journey that feels both intimate and lively. In addition to lunch and dinner, the restaurant provides a dedicated child’s menu, high chairs, and free Wi‑Fi, making it a welcoming spot for families. Emilies ELD’s private dining rooms offer an exclusive setting for celebrations, business lunches, or quiet evenings, and the staff’s attentive service ensures each visit feels personalized. Sustainable ingredients and a thoughtfully curated wine list add depth to the culinary experience, while the venue’s Scandinavian décor exudes cozy sophistication. To secure the best experience during peak times—especially around holidays and weekends—reservations are encouraged, though walk‑ins are accepted until midnight on weekdays and until 1 a.m. on Fridays and Saturdays.
Highlights
- Authentic Norwegian Dishes
- Open Kitchen Experience
- Private Dining Rooms
- Modern Continental Touch
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At a glance
- Verified listing
- Typical visit: about 1 hour