Asador Xixario
About
Asador Xixario is a family‑run Basque grill located in Orio, Gipuzkoa, founded in 1963 by Luis Mari and Ramón. The restaurant specialises in wood‑fired barbecue, offering a range of meats from classic steak to fresh fish and unique chuletones. Alongside their grill specialities the menu showcases a selection of regional wines, including Txakoli, Albariño, and renowned Spanish appellations from Rioja, Navarra and Ribera del Duero. Restaurant guests can enjoy indoor seating for 34 guests and a terrace that accommodates up to 58, providing both cosy table‑service and al‑fresco dining options. A wheelchair‑accessible layout and a welcoming atmosphere make it ideal for families as well as couples seeking authentic Basque cuisine. Reservations are recommended – customers can call 943 830 019 to book a table. The restaurant remains open daily, except for Wednesdays (with the exception of July and August when it operates every day). The holiday periods run from 16 October to 3 December, during which the venue stays open.
At a glance
- Typical visit: about 1 hour