Ithurria

About

Ithurria is a family‑run hotel and restaurant tucked into the picturesque Basque countryside of Aïnhoa, a small village close to the French‑Spanish border. The property blends historic charm with modern comforts, offering 26 rooms – from classic double rooms to spacious familiesuites – all decorated with antique furnishings, free Wi‑Fi, a pool, garden, sauna and an exclusive free parking lot. The hotel’s€‑friendly policy welcomes guests of all kinds, even small dogs, and provides amenities suitable for guests with reduced mobility. The culinary experience is an essential part of Ithurria’s allure. The restaurant showcases Basque gastronomy through a menu that highlights local fish and produce, complemented by a selection of world‑class wines from the very wine cellar in the property. Guests can also enjoy a relaxed “Bistrot” setting with seasonal dishes, and a dedicated kids’ menu is available. The chefs – Martin and Louis Isabal – are celebrated for their creativity and commitment to the family’s culinary heritage, promising an unforgettable taste of the Basque region. Ithurria also offers a range of experiential activities such as guided tours of its on‑site vegetable garden, co‑vent house, and the opportunity to explore the surrounding natural scenery. Whether you are seeking a serene weekend getaway, a romantic retreat, or a culinary adventure, Ithurria provides a welcoming atmosphere, attentive service and a genuine taste of Basque hospitality.

At a glance

• Verified listing
• Typical visit: about 1 hour