Bodegas Valentin Pascual

About

We are a family winery in Cenicero, La Rioja, dating back from 1885. We resort to traditional manufacturing methods for all our wine and vermouth production. We are the last winery in Spain still pressing grapes from our own plots with our own feet, at our XV century cave in our hometown. Fermenting the grapes and wine in stone lakes and in century american big oak vats, when this process of carbonic maceration was born. Our winery uses fully traditional methods and offers a unique experience for wine lovers, who can get a taste of traditional wine production just as it was back in 1885. We are 20-minute drive from Logroño.

At a glance

• Typical visit: about 1 hour 30 minutes