La Mejor Tarta de Chocolate Del Mundo
About
La Mejor Tarta de Chocolate del Mundo is Madrid’s renowned gluten‑free chocolate cake shop, crafting delicate, flour‑free cakes using premium Valrhona chocolate. The cake comes in two rich varieties—53% and 70% cocoa—and in two sizes: a smaller portion for tasting and a large portion perfect for celebrations. Customers can order online or by phone for in‑store pickup or home delivery (available Monday‑Friday 9:00‑15:00, with a 24‑hour advance requirement; no weekend delivery). The café operates from 12:00 to 21:00 every day in its Calle Alcalá location, and from 12:00 to 20:00 Wednesday‑Sunday at the Cervantes location, offering a relaxed ambience, outdoor seating, and complimentary coffee. Visitors can also enjoy the store’s terrace overlooking Retiro Park.
Highlights
- Gluten-Free Chocolate Cake
- Prime Valrhona Chocolate
- Multiple Store Locations
Must-See Areas
Good to Know
Good for
Best time to visit
Visit in spring (March‑May) or autumn (September‑November) for milder weather, fewer crowds, and the best enjoyment of Madrid’s vibrant café culture.
At a glance
- Verified listing
- Typical visit: about 1 hour