Miyama
About
Miyama is a contemporary Japanese dining destination tucked in the heart of Madrid’s Gran Vía. The two‑location brand—Castellana on Paseo de la Castellana and Flor Baja on Calle Flor Baja—offers an intimate sushi bar that serves more than 160 seats in total, with a sleek, minimalist décor inspired by traditional Japanese woodworking and a modern, airy atmosphere. The menus showcase an expansive selection of sashimi, nigiri, maki, and nigiri‑style rolls, along with seasonal Japanese stews, teppanyaki techniques, and a thoughtfully curated selection of vegan and gluten‑free options. Miyama’s “Bib Gourmand” Michelin distinction underscores its commitment to high‑quality ingredients and authentic flavors, while the space’s open‑concept layout invites guests to observe the chefs at work—creating a dynamic, culinary experience that feels both artisanal and contemporary.
Highlights
- Sushi Bar
- Michelin Bib Gourmand
- Contemporary Japanese Design
- Vegan & Gluten‑Free Options
- Seasonal Japanese Stews
Must-See Areas
Good to Know
Good for
Best time to visit
Late spring through early autumn, when fresh seasonal seafood peaks and Madrid’s traffic calms, offering a more relaxed dining experience.
Pros & Cons
What visitors love
- Excellent Sushi
- Outstanding Service
- Modern, Elegant Atmosphere
Things to consider
- High Price Point
- Limited Seating
- Long Wait Times
What people are saying
At a glance
- Verified listing
- Typical visit: about 1 hour