Picasso

About

The Authentic Taste of the Sea in Every Bite At Chiringuito Picasso, the Mediterranean isn’t just something you see — it’s something you taste. Our menu is a tribute to the sea. Every shellfish is carefully selected like a treasure: red prawns, langoustines, razor clams, clams, mussels, coquinas, and of course, the star of the house: our iconic seafood and espetos boat, standing proudly by the seafront like a culinary altar. The boat, fired daily with olive wood, is the beating heart of our kitchen. There, we grill sardine espetos, octopus, sea bream, sea bass, and squid to perfection, with that smoky, unmistakable flavor only the sea — and time — can provide. Our menu blends tradition and taste with a modern touch: daily fresh fish, seafood rice dishes, juicy meats, and artisan pizzas, crafted for every taste but always with the quality that defines us. At Chiringuito Picasso, we don’t just serve food — we serve moments. And every one of them tastes like the sea.

At a glance

• Verified listing
• Typical visit: about 1 hour