Asador Bolixe Cocina Esencial
About
At Asador Bolixe Cocina Esencial, the fusion of Argentinean grill mastery and fresh Mediterranean flair has made it a culinary landmark in Palma since 2004. Chef Leo von Notz curates a menu that showcases the best of regional meats, grilled to perfection with a wood‑fire technique that imparts a smoky, tender flavor profile, while seasonal Mediterranean dishes celebrate locally harvested produce and complementary flavor pairings. The restaurant’s modern, minimalist interior offers free Wi‑Fi, a full bar, and a welcoming ambience that feels both upscale and inclusive. Guests can reserve a table online, enjoy special promotions such as the “10 + 1” meal voucher, a complimentary birthday dinner on Tuesdays for groups of at least four, as well as grilling classes led by the chef himself. The price point starts at an affordable 11 € per person, delivering great value without compromising the quality that diners expect from a high‑end grillhouse. Whether you are a family looking for a relaxed yet impressive dinner, a couple seeking a romantic culinary experience, or a foodie eager to taste expertly grilled meats and seasonal Mediterranean flavors, Asador Bolixe promises a memorable and accessible dining adventure for all.
Highlights
- Best Grilled Meat
- Seasonal Mediterranean Kitchen
- Chef Leo von Notz’s Signature Touch
Good to Know
Good for
Best time to visit
Late spring to early fall (April–October) when seasonal Mediterranean produce is at its peak, ensuring fresh and vibrant flavors on the grill.
Pros & Cons
What visitors love
- Quality Meat
- Great Value
- Friendly Staff
- Seasonal Specials
Things to consider
- Busy Hours
- Wait Times
- Limited Parking
What people are saying
At a glance
- Verified listing
- Typical visit: about 1 hour