Casa Lola Asador-Sidreria
About
Casa Lola is a beloved Basque‑Spanish grill tucked in the historic centre of Tudela. Its menu blends classic Iberian and Navarrese dishes—think Iberian ham, Wagyu steak, and a celebrated “The Cecina” croquette—alongside fresh seafood and inventive tapas. The restaurant has earned several culinary distinctions, including a Solete Repsol award, the 2019 Zarautz Parrilan grilling championship, and a top‑225 spot in Tapas Magazine’s 2024 guide. A warm, rustic ambience with an open‑air terrace and an in‑house bar complements hearty fare, making it a favourite for families, couples and food lovers alike. Reservations are recommended and can be made online via the official reservation link, with the “Menú del día” offered Tuesday‑Friday midday.
Highlights
- Award‑Winning Grill
- Signature Croquette
- Extensive Wine List
- Cozy Terrace
- Innovative Tapas
Must-See Areas
Good to Know
Good for
Best time to visit
Spring and autumn, especially during local festivals and outside peak tourist periods; visit between May‑June and September‑October for lighter crowds.
At a glance
- Verified listing
- Typical visit: about 1 hour