Es.Paella

About

Es.Paella is a family‑run Valencian restaurant that has grown from a small takeaway kiosk in 2012 into a bustling spot for authentic paella. The menu features more than thirty varieties of rice dishes—classic seafood paella, chicken‑mushroom paella, paella with foie and boletus, and a specialty paella with cuttlefish and wild asparagus—prepared with local saffron, bomba rice and extra‑virgin olive oil. The décor blends Valencian culture with casual dining: colorful tilework, canvas prints of the coast, and a relaxed patio area that encourages diners to enjoy their meal inside or on the open air. Guests can order directly on the website, selecting portions and choosing between in‑house dining, pick‑up or home delivery. A minimum order of four people is required, with each portion priced at €12 and seafood variants at €14. Delivery adds a €30 fee to the total order. Reservations are recommended, especially for large parties, and a booking is obligatory to secure a table; booking can be made online through the site’s reservation page or by calling the restaurant.

At a glance

• Verified listing
• Typical visit: about 1 hour