L’Etang du Moulin
Accepts Credit Cards
Breakfast
Dinner
Drinks
European
Fine Dining
Free Wifi
French
Full Bar
Highchairs Available
Lunch
Outdoor Seating
Parking Available
Private Dining
Reservations
Restaurants
Seating
Serves Alcohol
Table Service
Validated Parking
Vegetarian friendly
Wheelchair Accessible
Restaurant
About
Jacques Barnachon’s gourmet restaurant, nestled in the lush Doubs countryside near Bonnétage, proudly holds a Michelin star for its seasonal, terroir‑driven cuisine. The flagship establishment offers a range of tasting menus—from a four‑course experience at €99 to a seven‑course journey at €175—alongside a fully vegan five‑course option for €89. Guests can also explore at‑the‑table offerings, with starters from €42 and entrees from €65, making the restaurant accessible from €19 for cheeses and desserts. With a focus on locally sourced produce and seasonal ingredients, the venue invites diners to indulge in a culinary adventure that reflects the heart of the Haut‑Doubs region.
At a glance
- Verified listing
- Typical visit: about 1 hour