Lochside Hotel Restaurant

About

Nestled on the shore of the tranquil Loch Indaal in Bowmore, The Lochside Hotel offers a blend of historic charm and modern comfort. With 12 cosy en-suite rooms overlooking the picturesque harbour, guests can enjoy the classic Scottish hospitality of the inn while being just steps from the island’s famed distilleries. The hotel’s celebrated restaurant sits right on the water’s edge, serving freshly caught seafood and locally sourced produce, and offers spectacular views of the loch and harbour. The property also boasts a renowned whisky bar, home to over 200 bottles from Islay distilleries, along with a curated selection of local gins, rums, and wines. The Lochside is committed to inclusive dining, offering vegan, vegetarian, gluten‑free, and child‑friendly menus. Whether you’re winding down after a day of whisky tasting or starting your morning with a full‑cooked breakfast (included in the room rate), the inn’s culinary offerings cater to every palate. The Lochside also offers a range of special experiences, including bespoke whisky flights and seasonal menus such as the festive three‑course Christmas menu priced at £30 per person. For those planning a trip during the winter, the hotel runs a “three nights for the price of two” offer available from 10 November to 30 December 2025. Guests can book accommodation directly online or by phone, and the restaurant advises reservations for dining, especially at peak times.

At a glance

• Verified listing
• Typical visit: about 1 hour