Suffolk Food Hall

About

Since opening in May 2007, the Suffolk Food Hall quickly established itself as an exemplar for local food. The business was started by Suffolk farmers who became frustrated that friends often had limited access to much of the fresh and locally produced food. The Food Hall brings together all that is good about Suffolk and has a wide selection of delicacies, including an artisan bakery, full traditional butcher's shop, fishmonger, delicatessen and much more. Suffolk Food Hall has been judged in 2014 by the national farm shop association, FARMA, to have the Best on farm Restaurant in Britain and in 2012 the late Clarissa Dixon Wright and her panel made it the be the Best Local Food Venue in the UK and Ireland. The Cookhouse Restaurant specialises in traditional British cuisine with a contemporary twist. Focusing on seasonal recipes, it is a unique place to eat or have a drink whilst enjoying stunning views down the River Orwell.