The Victoria Restaurant

About

The Vic's restaurant sits within an elegant British hotel on the north Norfolk coast, just moments from the golden sands of Holkham beach and the gates of Holkham Park. It is arguable that The Vic’s main attraction is the food served in the restaurant. The carefully curated menus showcase the very best locally sourced ingredients, whether it is fish, shellfish or samphire from the north Norfolk coast, beef from the estate farms, lamb or pork from one of Holkham’s tenant farmers, or vegetables from Holkham Walled Garden. In the winter, wild game from the family shoot and venison from the estate’s herd of Fallow Deer is served. The orangery offers magnificent views over the Holkham National Nature Reserve, whilst the restaurant provides a cosier feel. Enjoy a cocktail on the terrace in the summer and warm up by the log fire as the nights draw in. Please note, the restaurant and bar is open to hotel guests and pre-booked diners only.

At a glance

• Verified listing
• Typical visit: about 1 hour